Must-Reads

 
 
 
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1. BOOTS AND BOTTLES

Food & Wine asks a question that all wine lovers who also love their country music will be dying to find out: “Is Nashville the New Wine Destination?” The answer may inspire you to put walk your boots onto an airplane right away.

 

2. GREAT LATE EATS

Featuring everything from the best of Toronto’s seven Chinatowns to a great east-end joint that offers a butter-chicken sandwich, Chatelaine’s8 great late-night spots to hit up in Toronto”, does a great service to all you night owls looking for some good eats with friends. 

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3. SWEET SUCCESS

For those with a serious sweet tooth, Chris Nuttall-Smith’s Globe and Mail feature on the couple behind Soma Chocolatemaker—“Serious Chocolate”—offers a great behind-the-scenes glimpse at the passion and precision that goes into their craft.

 

4. THANKSGIVING HACKS

If you’re hosting Thanksgiving, you’re probably already getting excited… and stressed. Thanks goes to the CBC then, for “10 Tips to Make Thanksgiving Dinner Easier on the Cook”. Tip number 11: Remember to stock up on your Modello favourites now!

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5. PASTA DRAIN GAIN

If you religiously use a colander, Bon Appetit wants you to rethink how you drain your pasta. Apparently, transferring some water can be a good thing and “Drop That Colander, Are you Using the Right Pasta Tools?” has some great tips on how to do that best.

 
 
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